Mojito

Ingredients for a Mojito

• Light Rum
• Lime
• Sugar
• Mint
• Soda Water

Quantities for one drink:

• 2-3 oz Light Rum
• Juice of 1 Lime (1 oz)
• 2 tsp Sugar
• 2-4 Mint Sprigs
• Soda Water

Blending Instructions:

• Lightly muddle the mint and sugar with a splash of soda water in a mixing glass until the sugar dissolve and you smell the mint
• Squeeze the lime into the glass, add rum and shake with ice
• Strain over cracked ice in a highball glass
• Top with soda water, garnish with mint sprig and serve

Margarita

Ingredients for a Margarita

• Tequila
• Triple Sec
• Lime Juice
• Salt

Quantities for one drink:

• 1 1/2 oz Tequila
• 1/2 oz Triple Sec
• 1 oz Lime Juice
• Salt

Blending Instructions:

• Rub rim of cocktail glass with lime juice, dip rim in salt
• Shake all ingredients with ice, strain into the salt-rimmed glass, and serve

White Russian

Ingredients for a White Russian

• Vodka
• Coffee Liqueur
• Light Cream

Quantities for one drink:

• 2 oz Vodka
• 1 oz Coffee Liqueur
• Light Cream

Blending Instructions:

• Pour vodka and coffee liqueur over ice cubes in an old-fashioned glass
• Fill with light cream and serve

Caipirinha

Ingredients for a Caipirinha

• Sugar
• Lime
• Cachaca

Quantities for one drink:

• 2 tsp Granulated Sugar
• 1 Lime (8 Wedges)
• 2 1/2 oz Cachaca

Blending Instructions:

• Muddle the sugar into the lime wedges in an old-fashioned glass
• Fill the glass with ice cubes
• Pour the cachaca into the glass
• Stir well

Nutrition Facts

(per 2.8 oz serving)

Calories (kcal) Energy (kj) Fats Carbohydrates Protein

234 979 0 g 9.4 g 0 g

Fiber Sugars Cholesterol Sodium Alcohol

0 g 9.4 g 0 mg 0 mg 30.5 g

Pina Colada #1

Ingredients for a Pina Colada #1

• Light Rum
• Coconut Milk
• Pineapple Juice
• Crushed Ice

Quantities for one drink:

• 3 oz Light Rum
• 3 Tblsp Coconut Milk
• 3 Tblsp Pineapple Juice
• Crushed Ice

Blending Instructions:

• Put all ingredients into an electric blender with 2 cups of crushed ice
• Blend at a high speed for a short length of time
• Strain into a collins glass and serve with a straw

Mint Julep #1

Ingredients for a Mint Julep #1

• Mint
• Bourbon
• Powdered Sugar
• Water

Quantities for one drink:

• 4 Fresh Mint Sprigs
• 2 1/2 oz Bourbon
• 1 tsp Powdered Sugar
• 2 tsp Water

Blending Instructions:

• Muddle mint leaves, powdered sugar, and water in a collins glass
• Fill glass with shaved or crushed ice and add bourbon
• Top with more ice and garnish with a mint sprig
• Serve with a straw

Daiquiri

Ingredients:

• Light Rum
• Lime
• Powdered Sugar

Quantities for one drink:

• 1 1/2 oz Light Rum
• Juice of 1/2 Lime
• 1 tsp Powdered Sugar

Blending Instructions:

• Shake all ingredients with ice, strain into a cocktail glass, and serve