Sunday, August 15, 2010

Fruit Sangria

Ingredients:

  • Red Wine
  • Triple Sec
  • Brandy
  • Orange
  • Lemon
  • Peach
  • Cherries
  • Club Soda
  • Sugar Syrup
  • Ice

Quantities for one drink:

  • 1 L Red Wine
  • 2 oz Triple Sec
  • 4 oz Brandy
  • Juice of 1 Orange
  • Juice of 1 Lemon
  • 1 Peach
  • 10-20 Cherries
  • 1 Bottle Club Soda
  • 6 oz Sugar Syrup
  • Ice Cubes

Blending Instructions:

  • Pit cherries and soak in 2 oz of the brandy
  • Slice peach and soak in the other 2 oz of the brandy and all of the triple sec
  • Juice the lemon and orange into a pitcher and add the sugar syrup
  • Add the cherry and peach mixtures, and the red wine
  • Chill
  • To serve, fill a red wine glasses about 1/3 full with ice and add the alcohol/fruit mixture
  • Top with club soda to taste

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